HOW TO MAKE GADO GADO

Gado - gado is a one vegetarian food form indonesia. Gado - gado is a very delicious, because gado - gado has a very savory taste, delicious. gado - gado is that food should we try when we were in Indonesia if not try the gado - gado, it feels like we have not felt the pleasure of a typical Indonesian food. Indonesia has a lot of flavor in food is plentiful and delicious. delicious peanut sauce that makes gado - gado is to be special. Now we are heading to the material that we will prepare to make gado - gado. INGREDIENTS : 2 cup shredded cabbage 2 cup 1" cut long beans 1 bunch swamp cabbage cut up 2 cup beansprouts a few lettuce leaves 1 cucumber, sliced 1 cup cooked cubed soya bean cake 1 medium size boiled potato cubed 1 sliced hard-boiled egg 2 tablespoons fried onion shrimp crackers SAUCE : 1 cup fried peanut 1 clove garlic 1 teaspoon shrimp 2 red chillies 1 teaspoon brown sugar 1/2 teaspoon tamarind 1 lemon salt to taste water, depending on desired thickness UTENSILS : pot colander mortar and pestle serving dish PREPARATION : Boil separately the cabbage, long beans, swamp cabbage and beansprouts than put aside. Pound the fried peanut into a fine powder. Using the mortar and pestle, crush the garlic, shrimp paste, chillies, brown sugar, tamarind into a paste adding a little salt. Mix the peanut and the paste together and add the water to desired thickness. Squeeze the lemon into the sauce.